Sticky Fingers Bakeries
Scones #4
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- On the pack
- Scones
- Brand
- Sticky Fingers Bakeries
- Ingredients
- White rice flour, sugar, potato starch, buttermilk powder, apple powder, apple pieces (apples, sugar, dextrose, cinnamon), tapioca starch, gluten-free oat flour, baking powder [(sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate) leavening], gluten-free oats, canola oil (ascorbic acid & rosemary added to preserve freshness), sea salt, cinnamon, baking soda, natural vanilla powder, natural flavor, xanthan gum.
- Format
- UPC-A · 12 digits
Food data from Open Food Facts (ODbL).
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